Quiche Lorraine Recipe
 

 

I know the quiche lorraine since my first cooking class but, although I used to cook it very often when I was living in Madrid, I have never eaten it so much as my first weeks in France. […]

I know the quiche lorraine since my first cooking class but, although I used to cook it very often when I was living in Madrid, I have never eaten it so much as my first weeks in France. I was staying in a hotel  with a tiny kitchen in where cooking was not an easy task. On top of it, I was so hungry after work, I was not used to eat at noon, so early for an average Spaniard. Being so hungry made me not to feel like making the effort and cooking in that kitchen. So I usually bought something for supper in the sandwich kiosk in the tram stop I needed to transfer. So many quiches lorraines I ate on the way back home…

Quiche Lorraine Recipe

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Serves: 4 Time: Difficulty: Easy

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8 years ago

que rica es la quiché, en casa mis hijos me la piden de rodillas!!!
te quedó estupenda!

8 years ago

Muchas gracias Toñi! 🙂 Yo a mis primos que son pequeñitos les hice una vez una quiche de champiñones y oye… casi no me dejan para mi!! Jejeje

8 years ago

Muy bueno tu blog, lo he descubierto por casualidad y me a encantado. Así que me quedo por aquí a seguirte.
Un saludo

8 years ago

Muchas gracias! Espero que te guste! 🙂

7 years ago

¡Que buena pinta tiene! enhorabuena 🙂 . Yo prepare también una aunque un poquillo distinta, y también la subí a mi blog.

Un saludo

 
 
 
 
OVH