Pizza Dough Recipe (Italian Style)
 

 

I have always loved making my own pizza. However, I never liked so much, making my pizza dough, until I learned how to make a pizza with a firm and crispy base. The secret is […]

Masa de pizza - pâte à pizza - pizza dough

I have always loved making my own pizza. However, I never liked so much, making my pizza dough, until I learned how to make a pizza with a firm and crispy base. The secret is to sprinkle with semolina instead of flour when rolling the dough. Then, you should bake with the four to the maximum heat. Like that, we can make an excellent pizza, but if we use a baking stone, our homemade pizza comes perfect.

Masa de pizza - pâte à pizza - pizza dough

Pizza Dough Recipe (Italian Style)

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Serves: 4 Time: Difficulty: Easy
 
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